May 1, 2018
Published by Thomas Holladay at May 1, 2018
Categories
DIVINITY (White Fudge) a generations old family recipe INGREDIENTS 2 2/3 cups granulated sugar 2/3 cup light corn syrup ¾ cup water […]
May 30, 2017
Published by Thomas Holladay at May 30, 2017
Categories
TENDER & JUICY ROAST CHICKEN Always important when preparing any kind of meat or fish is the quality and freshness of the meat. Choose a plump, […]
February 19, 2017
Published by Thomas Holladay at February 19, 2017
Categories
This fudge was one of my childhood favorites. It came to my maternal grandfather from his parents. I recommend against using margarine in the place of […]